Typical Breakfast Menu:

4 Course Breakfast Served in breakfast room and conservatory:

weekdays 7-9am
weekends 8-10am

Menu:

Orange Juice
Fresh Fruit
Yogurt
Choice of Cereals                            Selection of Breads available

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Irish Fry (Bacon, Sausage, Tomato, Mushroom, Beans, and Free Range Eggs)
Smoked Salmon                                Boiled, Poached or Scrambled Egg,Selection of cheese and ham 

Tea/Coffee Toast/Brown Bread.
A selection of fruit and herbal teas available
Hot Chocolate

A wide choice of jams and marmalades available.